What is Manuka Honey? The Manuka flower comes from a New Zealand shrub plant which blooms only 2 to 6 weeks per year. This short blooming life is what gives Manuka Honey it’s scarcity and desirability. When the honeybees pollinate this plant, it causes their honey to be quite potent which in turn allows us […]
Prep: 15 mins Cook: 45 mins Total: 1 hr Ingredients 1 teaspoon butter 2 tablespoons brown sugar 3 teaspoons vanilla sugar 3 teaspoons ground cinnamon 1 teaspoon ground nutmeg 6 large apples – peeled, cored, and sliced 3 ½ tablespoons water Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Grease a large baking […]
Basic Jam The skins from stone fruit will contribute color and flavor to the jam. But for a smoother mixture, you can start by peeling peaches or nectarines: Carve an X in the bottom of each and plunge them into boiling water for 30 seconds, then transfer them to an ice-water bath to stop the […]
INGREDIENTS ¼ cup fine bulgur wheat 1 small garlic clove, minced (optional) Juice of 2 large lemons, to taste 3 cups chopped fresh flat-leaf parsley (from 3 large bunches) ¼ cup chopped fresh mint ½ pound ripe tomatoes, very finely chopped 1 bunch scallions, finely chopped Salt, preferably kosher salt, to taste ¼ cup extra virgin olive oil 1 romaine lettuce heart, leaves […]
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